4oz butter or marg

3oz plain GF chocolate

4oz GF plain flour

Walnuts optional

3 eggs

8oz caster sugar

1tsp GF baking powder

Melt the chocolate and butter together. In a separate bowl put the flour baking powder and sugar, beat in the eggs followed by the melted butter and chocolate and bake in a 6x8 tin and bake at 180 for 30 minutes.